Technical specifications
Product form: Ground hazelnuts
Quotation criteria: Grinding fineness, base material and required fat content
Allergen: Hazelnuts
PRODUCT CATALOGUE
Hazelnut Flour
Hazelnut flour for manufacturers using ground hazelnuts in their recipes. Grinding fineness and the base material are assessed against your application.
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About the product
Hazelnut flour is an ingredient for recipes that use hazelnuts in ground form. Particle characteristics can influence texture, appearance and behaviour during processing, making the intended application an important part of the purchasing specification.
EZMINO reviews enquiries against the required grinding fineness and processing type of the base material. Share your preference for natural, roasted or blanched hazelnuts, together with the characteristics your recipe requires, when requesting a quotation.
Applications
Bakery and pastry mixes
Biscuit and dessert recipes
Chocolate, confectionery and fillings
Food manufacturing using ground hazelnuts
Packaging
Packaging format and net weight are discussed at quotation stage alongside order volume and shipping requirements.
Storage conditions
Store in a cool, dry place away from direct sunlight, moisture and strong odours. Refer to the relevant product specification for product-specific conditions and shelf life.
Supply and delivery
For a quotation, share your application, required volume, technical requirements and delivery destination. Availability, pricing and delivery schedules are assessed for your enquiry.